Spicy Peach Hot Wings
Ingredients
- Chicken wings
- Rubs of choice
- 1/2 Cup peach jelly
- Entire bottle of Texas Pete (18oz)
- 1/2 Cup of pancake syrup
Ingredients
- Royal Oak® 100% All Natural
- Royal Oak® Tumbleweeds
- Charcoal Grill
- Aluminum Pan
- Metal Tongs
- Insulated Grill Gloves
Directions
1. Coat wings with rub of choice.
2. Place on smoker and flip every 7 minutes.
3. When close to desired doneness remove from grill.
4. Add your sauce mixture to a pan and add the wings.
5. Place back on grill until sauce is bubbly and the wings have reached desired doneness.