The BBQ Ninja’s Italian Wings
2lbs of Party Chicken wings
2 pack of Good Season dry Italian dressing
2 cups of Italian style 5 cheese blend
1 stick of unsalted butter
1.Marinate wings over night in one pack of the dry Italian seasoning.
2.Coat wings in one pack of dry Italian seasoning and cook over Royal Oak Charcoal until done at 160 degrees internal.
3.Remove from grill. Melt butter.
4.Place wings in melted butter and cover in 5 cheese blend and place back on the grill to let the cheese set on the wings (5 minutes).
5.Take off the grill and enjoy!